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Car Wash and Trickster?!?

I just bought Black Raven Trickster IPA at a car wash. I’ll let that sink in a bit. I remember when I would have to get a ride around the lake or wait for a beer fest to taste Black Raven beer. I...
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Velvety Syrah Cairdeas 2008

If you love your tannin wrapped in velvet? Cairdeas Syrah is the wine for you! People ask me ask me all the time why I hold on to wine. This is why. This was a good solid wine when it was it was realizes...
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Experience EFESTE Winery

With the burgeoning growth of wineries throughout Washington State producing some excellent wines, how does one select one winery over another? Price point, quality of the wines, nifty marketing and...
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Eric Dunham Passes

Eric Dunham, Founding Winemaker of Dunham Cellars, died unexpectedly on Thursday October 23, 2014. Eric Dunham was known for gentle, creative spirit who loved dogs and big reds. Eric focuses on gentle...
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Crush 2014 at Efeste

Crush at EFESTE Winery As the leaves start to change color and the days rapidly shorten, grape growers across Washington State are harvesting this years grapes for, what promises, to provide...
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BREW Seattle: Local goes Creative

HE SAID about the Second Annual Brew Seattle: Seattle Magazine’s 2nd Annual BREW Seattle event at the Fremont Foundry is in the books!  While beer events are popping up everywhere these days, BREW...
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GABF 2014 Washington Winners

Great American Beer Festival 2014 awarded  9 Washington beers GABF awards this year. Washington Great American Beer Fest Gold Award Winners   Apricot Ale Pyramid Breweries Seattle Fruit Wheat...
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Elysian Great Pumpkin Beer Fest Celebrates 10 Years

The 10th Annual Great Pumpkin Beer Fest is all about pumpkin beer: from sweet and sour and EVERYTHING in between. Elysian Brewing had 18 pumpkin beers on tap. Across the country, some of the top...
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Best Craft Beer + Food Pairing 2014

So many great craft beer and food pairings at the Craft Beer + Food festival, it was hard to pick a winner. A People’s choice winner was announced but it was so close, the second place team was...
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How to Pair Food with Wine and Beer

Tonight reminds me of the feeling I used to get the night before Christmas. A sense of excitement and enthusiasm combined with a lack of patience, eager for the next morning to come. Why? Because tomorrow...
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