FareStart Benefit at Lark
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Date/Time
Date(s) - Feb 27 2012
6:30 PM - 9:00 PM
Location
Lark
Category(ies)
Sip. savor and slurp for FareStart!
Don’t miss an exclusive opportunity to dine on delicious oysters from Sund’s Beach expertly prepared by Lark’s culinary team, paired with fresh local bites from Full Circle Farm and wines from Forgeron Cellars: Blacksmith Chardonnay, Blacksmith Merlot, and Blacksmith Syrah from Walla Walla!
Join us at Jonathan Sundstrom’s award winning restaurant, Lark. Tickets are $40 per person, with proceeds benefiting FareStart. Tickets are available online through Brown Paper Tickets, space is limited so reserve your spot today!
Special thanks to Sund’s Lodge, Lark, Full Circle Farm, and FareStart Board Member Phil Stalcup for their generosity and support!
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